Baton Rouge foodies rejoice—grilling season never ends in Louisiana! Wagyulicious is serving up high-grade Wagyu beef smash burgers and hearty breakfast options right on Cloverland Avenue.
Farm-to-Table Wagyu Beef Quality
Owner Jeremy Fruh operates a cattle farm in Centerville, Mississippi, raising authentic Wagyu beef. General Manager Thor Debetaz explains that Wagyu fat marbling melts at lower temperatures. This process creates an unbelievably tender, “melt-in-your-mouth” texture for every burger patty ground in-house.
Smash Burgers and Mouthwatering Breakfast
Wagyulicious cooks smash burgers on a blazing-hot grill to lock in natural juices. Their menu features crowd favorites like “The Mad Cow”—a double patty creation topped with habanero jack cheese, bacon, grilled jalapeños, and house habanero ranch. Beyond burgers, guests can enjoy thin-sliced Wagyu chipotle cheesesteaks, loaded Wagyu breakfast burritos, and hot honey chicken biscuits.
Visit Wagyulicious Today
Stop by 11950 Cloverland Avenue off Airline Highway to taste the Wagyu difference for yourself. Whether you crave a gourmet breakfast burrito or a fiery smash burger, Wagyulicious delivers flavor you won’t forget.