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Chef Troy Deano – French cuisine: Ham Croque Monsieur/Madame
Troy Deano is Executive Chef at Blend on Laurel Street downtown. This week in our regular “Friday Foodie Segment” he shares ... -
Chef Troy Deano: Strawberry marmalade makes a good start
With strawberry season upon us (despite crop setbacks from the March flood), Chef offers up a recipe for yummy marmalade ... -
Chef Troy Deano: your Valentines Day dinner menu
Chef Troy will be preparing dinner for his lady love Sunday night, so he shares his recipes for a great ... -
Chef Troy Deano: have some Grits & Grillades
Who doesn’t love good old Southern grits & grillades? Here’s Chef’s special recipe for you to try, and click below ... -
Chef Troy Deano: make your own King Cake!
Chef says it’s not tough to make a yummy King Cake in your own kitchen. For the cake: 1 cup ... -
Chef Troy Deano: savory Minestrone soup
What could be better for cold winter nights than some delicious Minestrone? Here’s Chef’s special recipe… Minestrone 4ea Smoked Ham ... -
Chef Troy Deano; a nice hearty Caldo soup recipe
Chef Troy shares with you this recipe for a delicious Caldo soup to warm you up on a cold winter ...
Chef Troy Deano
