This might be one of the best Super Bowl party treats ever. Really.


My buddy, Troy Deano, came up with a sophisticated looking, great tasting, good served either hot or cold,  and easy to make slider for your Super Bowl party:  The French Onion Slider.  Here’s how:

Cut small Hawaiian rolls for sandwich use and place up against one another on a baking sheet.   Brown some crumbled, seasoned ground beef in butter, and caramelize some sweet onions.  When fully caramelized put the beef and the onions on the bottom of the Hawaiian rolls.  Top with swiss, emmentaler, or gruyere cheese (or a combo of all) and add the top of the roll. Baste top of the roll with melted butter and salt and pepper top of roll.  Bake for 20 minutes at 350, and, voila!


About author

Brian Haldane

Brian started in radio in late 2004 as a part-time board operator, but “made his bones” in the business a year later when Hurricane Katrina struck, catapulting him into a full time position covering both news and production of live broadcasts. Haldane was promoted to Program Director in 2008 and held that post until 2011 when he was recruited to help launch a new station. In 2011, Brian helped launch Talk 107.3 FM. He was the morning show co-host, and helped build the show and the station into a top 10 performer. From there, Brian has moved on to work in Inbound Marketing, where he strives to marry the worlds of traditional advertising w/ the marketing methods of tomorrow. He also hosts a number of podcasts, including The Red Bayou Show, which is featured here.

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